Banquet Menu #2
Date to be arranged!!!
We will print heading of your choice!
Guests will chose from finalized printed menu’ on night of event no pre selection is necessary.
(Selection can be changed, but price might be increased)
All inclusive $29 menu’! #2
Special House Salad
Romaine Hearts & more with our lemon vinaigrette
Tomato & Fresh Mozzarella Salad
Sliced fresh Mozzarella and tomatoes, balsamic vinaigrette
Pan Seared Tilapia Fillet “Piccata”
Boneless fish pan seared, Chardonnay & lemon sauce with capers
Chicken Parmigiana Style
Lightly breaded, topped with tomato sauce & mozzarella cheese
Chicken Breast “Funghi”
sautéed with assorted mushrooms in a white wine sauce
Ricotta & Spinach Ravioli
Homemade Ricotta & Spinach Ravioli, with fresh tomato sauce
Grilled Pork Tenderloin “Pancetta”
Wrapped with bacon, grilled, sun dried tomato & Chardonnay sauce
entrees served with a side of vegetables of the day & Capellini Pomodoro
(Can be substituted by one of our specialty cakes)
FROM: Chef Giacomo of Primavera Restaurant
minimum 15 guests, can be up to 150
Number of tables based on follow up call few days ahead.
SET UP: round tables or other
Price per person $29 Inclusive*
(Saturday dinner price $35)
(We will never charge more of quoted price, and this price is not valid with any discount or promotional offers)
*(Price, inclusive of taxes and tip,
Price inclusive of food from above menu, sodas, coffee
All menus can be changed, although it might change price, we offer several other custom options, call or email for more info.
No additional room charges or other fees
Complimentary use of our LCD projector and screen
or in house microphone.
No need to pre select entrees for guest, once menu’ is finalized
(If desired one or two items can be changed to similar priced item.) we will print menu’ with heading of your choice,
guests will choose from selections on day of event.
Feel free to contact me if you have any questions.
Talk to you soon.
Chef Giacomo Dresseno
of Primavera Restaurant
Phone 954-564-6363 Fax 1-888-371-4049