Your morsel of Italy in East Fort Lauderdale. Authentic Italian Cuisine. Phone 954-333-8763
 Your morsel of  Italy in East Fort Lauderdale.  Authentic Italian Cuisine. Phone 954-333-8763

Menù

For better quality and fresh taste, all dishes are cooked to order, please be patient.

Not all ingredients listed for every item on menu’,if you have any allergy please advise your server

All items marked with (V) are Vegan (With no animal products)

                                                     

Starters

 

Grilled Zucchini with Carpaccio, $8.95

Marinated raw beef, sliced and rolled in grilled zucchini

 

Portabella & Mushrooms Strudel, $9.95

Sautéed mushrooms wrapped in a pastry shell.

 

Escargot “Provinciale”$11.95

with a garlic & herbs butter sauce

 

Eggplant Parmigiana Roll, $ 9.95

Classical eggplant Parmigiana wrapped in a pastry shell

 

 

 

Salads

 

Café Primavera Salad, $8.95

Fennel, hearts of palm, arrugula, tomato and romaine with a balsamic vinaigrette (V)

 

Roasted Peppers, Tomato & Mozzarella Salad  $9.95

Sliced fresh mozzarella with roasted peppers, tomatoes & basil, balsamic vinaigrette

 

Three Greens Caesar, $8.95

Spinach, baby kale and romaine with Caesar dressing & sliced Parmesan cheese

 

House,  $5.95 (Add crumbled Gorgonzola $2.00)

Romaine lettuce,  onions  and tomatoes, with our lemon vinaigrette dressing (V)

 

 

 

Soups

 

Soup of the day, Market Price

Pasta & Fagioli, $5.95  Italian bean soup & small noodles (V)

 

 

 

Pasta Dishes

SIDE OF VEGETABLES OF THE DAY INCLUDED WITH ALL FULL ORDER OF PASTA 

 

Rigatoni with Sausage & Beef Bolognese $18.95  

Sautéed with our “Bolognese” sauce made with sausage & ground beef

 

Pappardelle with Duck Ragout  $18.95  

Delicate egg noodles with a tomato & duck ragout with shredded duck meat

 

Penne  “Vodka” $ 16.95

With a tomato & cream sauce Vodka Scented

 

Butternut Squash & Ricotta  Ravioli, $15.95

Ravioli with  butternut squash & ricotta filling. Light Butter & Sage sauce                                      

 

Ricotta  & Spinach Ravioli, $15.95

Ravioli with Parmesan ricotta & spinach filling. Fresh tomato sauce

 

 

 

More Pasta Dishes

SIDE OF VEGETABLES OF THE DAY INCLUDED WITH ALL FULL ORDER OF PASTA           

 

Potato & Spinach Gnocchetti  “Chicche” $17.95

Homemade small potato gnocchi served  with a pink sauce  

 

Tortellini with Veal  Ossobuco $17.95

Pasta shells filled with shredded braised veal shank, served with the classical Ossobuco sauce

 

Linguine “Frutti Di Mare $19.95

With mixed seafood (Calamari, Shrimps, Scallops, Mussels), in a red or white sauce 

 

Linguine with Clams, $17.95

With clams in the  shell, red or white sauce (If desired we can remove shells)

 

Risotto “Tre Funghi”, $ 19.95

Arborio rice simmered with assorted mushrooms, Parmesan cheese and a touch of butter

 

 

 

Entrees

INCLUDED  VEGETABLES OF THE DAY PLUS PASTA (Penne in tomato sauce or oil & garlic) 

 

Snapper Fillet or Salmon $22.95

Pan cooked with grape tomatoes, Pinot grigio & chives  with touch of garlic

 

Grilled Salmon Fillet “Barbabietola ” $21.95

With an orange, ginger  and grilled beets sauce

 

Tilapia  “Asparagus”, $17.95

Pan seared and broiled with an asparagus crust, Chardonnay & Dijon mustard sauce

 

Boneless Pork Tenderloin “Pancetta” $ 19.95

Pork Fillet Medallions wrapped in bacon and grilled, sun dried tomato & Kalamata olives sauce

 

Veal Milanese $ 24.95 Veal Chop Milanese $ 34.95 Chicken Breast Milanese $19.95  

Thinly pounded, breaded, pan cooked, with chopped “Primavera”salad . (Available as Parmigiana)

 

Veal Loin Scaloppini “Limone & Funghi”, $22.95_____Or Chicken Breast $19.95

Tender Scaloppini with fresh mushrooms in a lemon &  wine sauce

 

Veal Loin Scaloppini “Marsala”, $22.95_____Or Chicken Breast $19.95

Tender Scaloppini with a Marsala wine & mushrooms sauce

 

Lamb Rack “Contadino” $26.95

Oven roasted, with a tasty Potato & Gorgonzola crust, Cabernet & cranberry sauce

 

Single Cut Bone in Veal Rack Chop $34.95

Grilled, served over sautéed mushrooms, with a “Bordelaise” style  red wine  sauce

 

Grilled New York Strip Steak  $24.95

Served with a green peppercorn sauce, whiskey scented

 

Extra Sides:

Grilled Vegetables, Sautéed Asparagus or Spinach, Roasted Potatoes. $6 (V)

 

 

Desserts

 

House Selections  $5 to $8

 

Notice:

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the consumer risk of food borne illness.

 

Chef : Giacomo Dresseno

 

Entrees:

$8 Sharing Charge

18% Gratuity added for party of 8 or more

 

 

Make a Reservation!

Phone: 954-333-8763
Email: trueitalianchef@gmail.com

 

Or use our contact form.

 

Cafè Primavera Florida
East Commercial Blvd.
Fort Lauderdale,, Florida​ 33308 

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