Holiday Menu
Father’s Day Special Menu
$25.00 per person Excluding Taxes & Gratuity
Price not valid with any other promotion or Discount
For better quality and fresh taste, all dishes are cooked to order, please be patient.
Appetizers: Please Choose one:
Eggplant Parmigiana in crust, layered with cheese & tomato sauce
Wrapped in a pastry crust and baked, served sliced
Fried Calamari Rings, served with a mild marinara sauce
Mushroom Strudel, assorted mushrooms and cheeses, wrapped in pastry shell, and baked
Jumbo Stuffed Shrimps, with a blue crabmeat filling, served with a tomato sauce
Escargot Primavera with diced vegetables in a Tarragon scented Cream sauce.
Fresh Mozzarella & Tomato Salad, with a balsamic vinaigrette.
Marinated Roasted Peppers with Mozzarella, marinated bell peppers with mozzarella
Minestrone Soup, assorted vegetables in a light broth with pastina noodles
Caesar Salad, romaine hearts with our Caesar dressing, parmesan & anchovies
Special House Salad, romaine hearts & more with a lemon vinaigrette
Entrees: Please Choose one
Bass Fillet Piccata Style, served with a lemon sauce with capers
Chicken Scaloppine AMarsala@ sauteed with a mushrooms & Marsala wine sauce
Ricotta & Spinach Ravioli, fresh tomato & basil sauce
Pork Tenderloin “Pancetta”, pork fillet wrapped in bacon and grilled sun dried tomato sauce
Pork Canelloni, shredded pork loin wrapped in a pasta shell and oven baked
Risotto Funghi. Arborio rice simmered with mushrooms, butter & Parmesan
Chicken Piccata chicken breast with a wine & lemon sauce with capers
Veal or Chicken Parmigiana, breaded, topped with tomato & melted cheese
Capellini al Filetto di Pomodoro, in a fresh tomato sauce, with fresh basil
Grilled Salmon Fillet, served with a lemon & basil sauce.
Shrimps Scampi, served in a lemon, garlic, butter & chardonnay sauce
Additional Charge Items
Add $ 5 Grilled 11 o.z. Angus Beef Rib Eye, with a green peppercorn sauce
Add $ 5 Linguini Frutti Di Mare, with a seafood medley, red or white sauce
Add $ 5 Fresh Catch of the Day, baked with grape tomatoes, chives
and white wine sauce, fried leeks garnish
Desserts:
Selections from our Dessert Menu
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