Valentine’s Day Dinner

Seating From 4:00 – 10:00 p.m

(Price $70 per couple, ($35 per person) excluding beverages, taxes and 18% gratuity)

$5 Discount per person if seated before 5 p.m.

NOT VALID WITH ANY OTHER DISCOUNT OFFERS OR PROMOTIONS

Special Menu

Starters

Assorted Mushrooms Strudel

Lobster & Blue Crab Bisque

Shrimps Cocktail, Grand Marnier cocktail sauce

Eggplant Parmigiana in Crust

Pastry Shells with four cheeses

Escargot in a Herb Butter Sauce (Provencale)

Gnocchi with a four cheeses sauce

Homemade Butternut Squash Ravioli

Grilled Zucchini Rolls with Beef Carpaccio

Hydroponic Arrugula & Mixed Greens Salad

with our special Raspberry vinaigrette

Sliced Tomato & Mozzarella Salad a Caprese

with an olive oil & balsamic vinegar vinaigrette

Entrees

Jumbo Shrimps Scampi style

Pan seared Jumbo shrimps in a Chardonnay, butter & lemon sauce

Chilean Seabass Asparagus Crusted

with a Chardonnay & Dijon Mustard sauce

Wild Mushrooms Stuffed Chicken Breast

Lemon, mushrooms & Tyme sauce

Pork Tenderloin “Pancetta” wrapped in Bacon

Grilled, served with a rosemary & sun dried tomato sauce

Grilled Angus N. Y. Strip Steak

Served with a green peppercorns & brandy sauce

Veal or Chicken Breast “Primavera”

Tow pieces topped with a slice of grilledd egplant, sliced tomato, and Mozzarella

Linguini Frutti di Mare (Red or White)

Served with a green peppercorns & brandy sauce

Bone in Veal Chop Parmigiana

lightly breaded, topped with tomato sauce & melted cheese

Entrees served with a side of penne a Pomodoro & vegetables medley

Dessert

Fillo Cup with Mascarpone Mousse & Fresh Berries
with a white chocolate & Irish cream sauce

Double Chocolate Cake